Starters & Light Bites |
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| Homemade Soup of the Day (v) |
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£ 4.25 |
Served with crusty bread |
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| Fried Whitebait in Crispy Crumbs |
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£ 4.75 |
| With salad and garlic mayonnaise |
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| Chef’s Homemade Paté of the Day |
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£ 5.60 |
With crisp melba toast and chutney |
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| Spiced Tempura Battered Tiger Prawns |
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£ 6.00 |
| With mixed leaves and chilli dip |
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£ 6.00 |
| Selection of Cured Meats |
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| With homemade chutney, olives and bread |
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| Potato and Onion Tortilla (v) |
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£ 4.50 |
Layered with sunblushed tomatoes with a coriander pesto |
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| Hors D’Oeuvres Selection (v) |
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£ 5.25 |
| With olives and bread |
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Mains |
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| Spanish Omelette (v) |
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£ 6.75 |
Made with three eggs, potato, roasted vegetables served with chips or salad |
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| Beau Monde Prime Beef Burger |
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£ 7.50 |
Topped with crispy bacon and cheddar in an open bun with chips and salad garnish |
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| Vegetarian Burger (v) |
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£ 6.25 |
| Pate of falafel, layered with hummus and chargrilled aubergine in a bun with chips and salad garnish |
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| Paella Valenciana |
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£ 7.50 |
A combination of mixed seafood, chorizo and chicken in a lightly spiced tomato sauce and rice |
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| Ham, Egg and Chips |
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£ 7.50 |
| Finest English honey roasted ham and two fried eggs served with chips |
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| Chef’s Battered Fish and Chips |
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£ 7.75 |
| Fillet of sustainable cod, cooked in chef’s own recipe batter, served with homemade tartare sauce |
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| 8oz Sirloin Steak |
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£14.00 |
Chargrilled sirloin steak cooked to your liking with grilled tomato, mushrooms and hand cut chips |
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| Wild Mushroom and Blue Cheese Pasta (v) |
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£ 7.50 |
Cooked in a light white wine cream sauce |
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| Spring Vegetable Risotto (v) |
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£ 7.75 |
With mascarpone cheese, fresh parsley and Parmesan shavings |
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| Seafood Platter |
1 person |
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| As available |
2 person |
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| Paninis – Served with Salad and Crisps |
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| Bacon and Brie with Cranberry Compote |
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£ 4.95 |
| Tuna and Mature Cheddar Cheese |
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£ 4.95 |
Roasted Mediterranean Vegetables and Blue Cheese (v) |
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£ 4.95 |
| Honey Roasted Ham, Cheese and Tomato |
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£ 4.95 |
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| Speciality Sandwiches – All Served with Salad and Crisps |
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| Club Sandwich (Bloomer) |
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£ 6.95 |
| Grilled chicken and bacon, lettuce and tomato between 3 slices bloomer |
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| Roast Beef and Horseradish Sandwich (Bloomer) |
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£ 4.95 |
| With lettuce, tomato and horseradish mayonnaise |
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| Smoked Salmon Sandwich (Bloomer) |
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£ 6.50 |
| With cucumber, black pepper and lettuce |
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| Pizza 12” |
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| Margharita (v) |
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£ 7.50 |
| Tomato, mozzarella and pesto |
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| Marinara |
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£ 8.50 |
| Tomato, mozzarella, tuna, prawns and olives |
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| Tuscan (v) |
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£ 8.50 |
| Tomato, goat’s cheese and roasted vegetables |
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| Pollo con Funghi |
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£ 9.50 |
| Mozzarella, chicken, chorizo, mushrooms and peppers |
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| For Children |
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| Child's Ham, Egg and Chips |
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£ 4.50 |
| Penne Pasta Provençale in a rich tomato, garlic and herb sauce |
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£ 4.50 |
| Goujons of Cod in tempura batter, served with chips |
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£ 4.50 |
| Child's Caesar Salad Chicken and bacon with mixed leaves, croutons and caesar dressing |
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£ 4.50 |
| Child's Greek Salad Feta cheese, tossed salad and olives |
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£ 4.50 |
| Italian Meat Balls cooked in a rich tomato sauce with pasta |
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£ 4.50 |
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| Side Orders |
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| Crusty French Stick with Butter |
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£ 2.20 |
| Chips with Dijon Mayo |
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£ 2.20 |
| Portion of Vegetables of the Day |
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£ 2.20 |
| Dressed Side Salad |
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£ 2.20 |
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